Some of the finest culinary experiences on Guernsey.
Mora
Set in the heart of St Peter Port's historic seafront, Mora Restaurant & Grill fills two vaulted wine cellars that date from Guernsey’s Golden Age, when the island sat at the crossroads of a global maritime network. The town flourished on legitimate trade, along with smuggling and privateering: licensed - and lucrative - piracy.
Christophe
Welcome to 'Christophe', Guernsey's only Michelin Star restaurant, where contemporary elegance is combined with an intimate ambience and exquisite French cuisine, where the tranquil and picturesque setting of the Fermain Valley is the perfect backdrop for a true culinary experience.
Le Nautique
The restaurant, the only Channel Islands' establishment to feature in Olive Magazine's "Top 100 Restaurants in Britain", serves a breath-taking array of seafood dishes, celebrated in both local and national media. Chef-proprietor Gunter Botzenhardt won the 2005 SeaGuernsey Culinary Challenge for his outstanding seafood dishes, and has gone on to compete at an international level.
La Fregate
La Frégate’s cuisine has acquired an outstanding reputation both internationally and locally. It is regarded by many Islanders as Guernsey's premier restaurant.